Mixed Cake Case - 3pk

Description

Yellow Cake Mix 2gr sugar per serving – Chocolate cake mix 2gr sugar per serving 

Choc cake mix 110 calories/serving , Yellow cake mix 100 calories/serving

Cakes 85% less sugar than National Brand Cake Mixes

YELLOW CAKE INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SWEETENER BLEND (ERYTHRITOL, INULIN, SUGAR, STEVIOL GLYCOSIDES), VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN), FOOD STARCH-MODIFIED, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SALT, DICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE, CELLULOSE GUM, ARTIFICIAL FLAVOR, WHEY, SOYBEAN OIL, WHOLE EGG SOLIDS, SOY LECITHIN, ANNATTO EXTRACT COLOR, ENZYMES, TURMERIC

CHOCOLATE CAKE INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,
RIBOFLAVIN, FOLIC ACID), SWEETENER BLEND (ERYTHRITOL, INULIN, SUGAR, STEVIOL GLYCOSIDES), VEGETABLE SHORTENING
(PALM OIL, FRACTIONATED PALM OIL, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES,
SOY LECITHIN), COCOA, SODIUM BICARBONATE, FOOD STARCH-MODIFIED, COCOA PROCESSED WITH ALKALI, SALT, SODIUM
ALUMINUM PHOSPHATE, DEXTROSE, MONOCALCIUM PHOSPHATE, CELLULOSE GUM, WHEY, ARTIFICIAL FLAVOR, SOYBEAN OIL,
WHOLE EGG SOLIDS, SOY LECITHIN, ANNATTO EXTRACT COLOR, ENZYMES, TURMERIC COLOR.